Food and drink

The Rhône Valley is famous for its impressive variety of foods and culinary specialities, including delicacies such as Ravioles de Royans, Nyons olives, truffles  and the famous caillette meatballs, all of which pair beautifully with Rhône Valley wines. From famous appellations to lesser-known delights, there’s a whole world to explore.
And every Rhône Valley grape variety offers a palette of flavours to match your chosen food perfectly.
Bon appétit, and enjoy your culinary journey through the Rhône Valley!